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  All Recipes» Outdoor Cooking » Croissants With Cheese

Croissants With Cheese
  
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Category: Outdoor Cooking

By: Unknown

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Ingredients:
1/3 C. soft-style cream cheese with chives and onion
1/3 C. monterey jack or mozzarella cheese, shredded
6 sm. croissants, split
Instructions:
Combine cheeses. Spread 1 rounded tablespoon of mixture between halves of each croissant. Wrap tightly in foil. Place on uncovered grill directly over medium-hot coals. Grill 3 to 4 minutes or until heated through, turning at least every minute. Makes 6 servings.


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