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Noodles Florentine
  
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Category: Vegetarian

By: Unknown

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Ingredients:
8 ounce medium noodles, cooked and . drained
2 C. cottage cheese
1/2 C. grated parmesan cheese
1 tsp. salt
1/4 tsp. crushed basil
1/4 C. bread crumbs
1 pack 10 ounce frozen, drained, . chopped and thawed spinach
1/2 C. sour cream
1/4 tsp. Tabasco
1 Tbsp. melted butter
1/4 tsp. thyme, crushed
Instructions:
In a large bowl, mix spinach, cottage cheese, parmesan cheese, sour cream, salt, Tabasco, basil and thyme. Stir in noodles. Turn into a 1 1/2 quart casserole dish. In a small bowl, combine butter and bread crumbs. Sprinkle over the casserole. Cover and bake at 350 degrees for 45 minutes.


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