Red Onion Pizza Recipe - Pizza Recipes

Save to Favorites

Post a Comment

Print Recipe

Email Recipe

Red Onion Pizza

Rating:

Category: Pizza

By: Unknown

Rate this recipe:

More Pizza Recipes :

» Beefy Potato Pizza

» Wisconsin Gorgonzola Pizza

» Gourmet White Pizza

» Roasted Veggie Pizza

» Pear and Gorgonzola Cheese Pizza

» Spinach Alfredo Pizza

» Teriyaki Chicken Pizza

» Chicken Pesto Pizza

» Vidalia Onion Tomato Pizza

Ingredients:

5/16 c Finely Chopped Onion
5/16 c Finely Chopped Carrot
5/16 c Finely Chopped Celery
5/16 c Olive Oil
2 ts Salt
pn Sugar
2 c Canned Tomatoes With Juice, Roughly Chopped
8 oz Mozzarella Cheese, Grated (about 2 Cups)
1 1/2 c Very Thinly Sliced Red Onion

Instructions:

FOR THE SAUCE: Saute the vegetables in oil about 5 minutes.
Add salt, sugar and tomatoes.
Simmer 45 minutes, stirring occasionally.
Put a pizza stone on the lowest oven rack.
PReheat to 400'F.
(To use a metal pizza pan instead, do not preheat the pan.) Spread 1/4 cup sauce over 2 12" pizza shells to within 1/4" of edge (reserving the rest of the sauce for another purpose).
Sprinkle with the cheese and top with the onion.
Bake 15 minutes, or till the crust is golden brown.
MAKES 2 MEDIUM PIZZAS, 8 SLICES EACH.
Per slice: 171 calories, 21 grams carbohydrates, 6 grams protein, 1 gram fiber, 6.7 grams fat (2 grams saturated), 270 milligrams sodium.

Recipe Comments :