Tuna Topped Curried Rice Recipe

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Tuna Topped Curried Rice

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Category: Indian

4 Servings
By: Unknown

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Ingredients:

1 medium tart cooking apple, cored and chopped (about 1 cup)
1/2 cup sliced celery
1/3 cup sliced green onion
3 tablespoons seedless raisins
2 teaspoons butter or margarine
1 1/2 cups cooked rice
1/2 teaspoon curry powder
1/2 teaspoon salt
1/2 teaspoon seasoned pepper
1 6-1/2-ounce can tuna, drained and flaked
1/4 cup mayonnaise
1 teaspoon lemon juice
cherry tomatoes, for garnish (optional)
fresh parsley sprigs, for garnish (optional)

Instructions:

Cook apple, celery, onion and raisins in butter in large skillet until tender crisp. Stir in rice, curry powder, salt and pepper; heat thoroughly. Transfer to serving platter.

Arrange tuna on top of rice mixture. Blend mayonnaise and lemon juice in small bowl; spoon over tuna. Garnish with tomatoes and parsley, if desired.

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