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  All Recipes» Shrimp » Garlic Shrimp and Pasta

Garlic Shrimp and Pasta
  
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Category: Shrimp
4 Servings
By: Unknown

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Ingredients:
2 tablespoons cornstarch
1 3/4 cups Swanson® Chicken Broth
2 cloves garlic, minced
3 tablespoons chopped fresh parsley
2 tablespoons lemon juice
1/8 teaspoon ground red pepper
1 pound medium shrimp, shelled and deveined
4 cups hot cooked thin spaghetti, cooked without salt
Instructions:
Mix cornstarch, broth, garlic, parsley, lemon juice and red pepper in saucepan. Heat to a boil. Cook and stir until mixture boils and thickens.
Add shrimp. Cook 5 minutes or until shrimp is done. Toss with spaghetti.


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