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  All Recipes» Biscuits » Brown Sugar Biscuits

Brown Sugar Biscuits
  
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Category: Biscuits
12 Servings
By: Unknown

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Ingredients:
2 cups all-purpose flour
1/4 cup brown sugar
1 tbs baking powder
1/4 tsp salt
1/4 tsp cream of tartar
1/2 cup butter flavored shortening
2/3 cup milk
1 tsp vanilla extract
1/4 cup butter, softened
1/4 cup brown sugar
5 1/2 tsp ground cinnamon
Instructions:
Preheat oven to 375F (190C). Lightly grease a baking sheet, or use parchment paper.
In a large bowl, combine flour, brown sugar, baking powder, salt and cream of tartar. Cut in shortening until mixture resembles coarse crumbs. Mix in milk and vanilla. Knead briefly on a floured surface. Roll out into a large rectangle, 1/2 inch thick. Spread softened butter onto surface of dough. Mix together brown sugar and cinnamon; sprinkle evenly over butter. Roll tightly, and cut into 12 equal slices. Place on prepared baking sheet.
Bake in preheated oven for 15 to 20 minutes, or until golden brown.


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