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  All Recipes» Dips » Gingersnap Dip

Gingersnap Dip
  
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Category: Dips
24 Servings
By: Unknown

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Ingredients:
1 (8 oz) package cream cheese, softened
1 cup confectioners' sugar
2 tsp pumpkin pie spice
1 (8 oz) carton frozen whipped topping, thawed
1 (16 oz) package gingersnaps
Instructions:
In a small mixing bowl, combine the cream cheese, confectioners' sugar and pumpkin pie spice. Beat in whipped topping until blended. Refrigerate until serving.


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