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Indian Pork Chops
  
Rating:
Category: Indian
4 Servings
By: Unknown

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Ingredients:
2 tbs vegetable oil
4 (4 oz) pork chops
3/4 cup apricot nectar
1 tsp curry powder
1/4 tsp garlic powder
1/4 tsp salt
Instructions:
Heat oil in a large skillet over medium-high heat. Brown the chops in the hot skillet, turning once.
In a measuring cup, mix together apricot nectar, curry powder, garlic powder, and salt. Pour over chops, and reduce heat to medium-low. Simmer uncovered for 20 minutes, or until meat is done.


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