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  All Recipes» Turkey » Cranberry Turkey

Cranberry Turkey
  
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Category: Turkey
4 Servings
By: Unknown

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Ingredients:
1 lb turkey breast slices
1 tbs vegetable oil
1 cup whole berry cranberry sauce
2 tbs orange marmalade
1 1/2 tsp Dijon mustard
Instructions:
In a large skillet, cook turkey in oil over medium-high heat for 3-4 minutes on each side or until juices run clear. Remove and keep warm. Combine the cranberry sauce, marmalade and mustard; add to skillet. Cook and stir until heated through. Serve with turkey.


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