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Breakfast Buns
  
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Category: Breakfast
16 Servings
By: Unknown

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Ingredients:
2 cups all-purpose flour
3/4 cup sugar, divided
1 tbs baking powder
3 tbs butter or margarine
2 eggs, lightly beaten
1 tsp vanilla extract
1/2 cup milk
1 cup raisins
1/2 tsp ground cinnamon
Instructions:
In a mixing bowl, stir together flour, 1/2 cup sugar and baking powder; cut in butter. Combine eggs, vanilla and milk; add to dry ingredients and stir just until moistened. Add raisins. Drop by tablespoonfuls onto greased baking sheet. Combine the cinnamon and remaining sugar; sprinkle over buns. Bake at 325 degrees F for 20-25 minutes or until light golden brown. Serve warm.


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