Follow Us on Twitter
Recipe Search
Search recipe   
 Soups Recipes » Easy Sausage Chowder

Easy Sausage Chowder

Category: Soups
12 Servings
By: Unknown

 Rate this recipe:
1 lb fully cooked smoked sausage, halved and thinly sliced
1 medium onion, quartered and thinly sliced
4 cups diced potatoes
3 cups water
2 tbs minced fresh parsley
1 tbs minced fresh basil
1 tsp salt
1/8 tsp pepper
1 (15.25 ounce) can whole kernel corn, drained
1 (14.75 ounce) can cream-style corn
1 (12 ounce) can evaporated milk
In a soup kettle or Dutch oven over medium heat, brown the sausage and onion. Slowly add the potatoes, water, parsley, basil, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender. Add remaining ingredients; cook 5-10 minutes longer or until heated through.

Featured Recipe
»Holiday Pumpkin Soup
Category: Soups
Rating:rating: (2)

Get Recipes by eMail

First Name

Email Address

Daily Weekly

Get Recipes by eMail

Newest Recipes Newest recipes RSS/XML feed

Privacy Policy  |  Copyright  |  Contact Us
Copyright © 2006 - 2018 HealthyHomeRecipes.Com. All rights reserved.