Sweet Pork Chops Recipe

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Sweet Pork Chops

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Category: Pork

4 Servings
By: Unknown

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Ingredients:

1 tbs vegetable oil
1/2 cup apple juice
1 tbs lemon juice
1 tsp minced garlic
2 tbs Dijon mustard
2 tbs honey
1 tbs dried parsley
1 tsp celery seed (optional)
freshly ground black pepper to taste
2 lbs boneless pork chops
1/3 cup all-purpose flour
1/3 cup milk

Instructions:

Heat the oil in a large skillet over medium heat. Stir in apple juice and lemon juice. Mix in garlic, mustard, and honey. Season with parsley, celery seed, and pepper. Cook and stir until thoroughly blended.
Place pork chops in the skillet, coating them with the apple juice mixture. Cook 20 minutes, or to an internal temperature of 160F (70C). Remove chops from heat, and set aside.
In a small bowl, thoroughly mix the milk and flour. Stir into the skillet, blending with the remaining apple juice mixture. Simmer, stirring occasionally, until thickened. Serve over the pork chops.

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