Cauliflower Olive Salad Recipe

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Cauliflower Olive Salad

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Category: Salads

8 Servings
By: Unknown

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» Cauliflower Olive Salad

Ingredients:

5 cups cauliflowerets
1 cup chopped green pepper
1 cup stuffed olives, sliced
1 (4.5 ounce) can chopped ripe olives, drained
1/2 cup chopped sweet red pepper
1/2 cup chopped red onion

Dressing:

3 tbs lemon juice
3 tbs cider vinegar
1/2 tsp sugar
1/4 tsp pepper
1/2 cup vegetable oil

Instructions:

In a large bowl, combine the cauliflower, green pepper, olives, red pepper and onion if desired. In a small bowl, whisk the lemon juice, vinegar, sugar and pepper; gradually whisk in oil. Pour over vegetables and stir to coat. Cover and refrigerate for at least 4 hours. Serve with a slotted spoon.

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