Banana Streusel Muffins Recipe

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Banana Streusel Muffins

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Category: Muffins

12 Servings
By: Unknown

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Ingredients:

2 cups all-purpose flour
1 cup sugar
1 tsp baking powder
1/2 tsp salt
1/2 tsp baking soda
1/4 tsp ground cinnamon
2 eggs
1 cup sour cream
1/4 cup butter or margarine, melted
2 medium ripe bananas, mashed

Streusel :

1/4 cup sugar
3 tbs all-purpose flour
2 tbs butter or margarine
1/4 tsp ground cinnamon

Instructions:

In a large bowl, combine the flour, sugar, baking powder, salt, baking soda and cinnamon. In a small bowl, beat eggs, sour cream, butter and bananas; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups three-fourths full.
For streusel, combine flour, sugar, and cinnamon in a small bowl; cut in butter. Sprinkle over muffins. Bake at 375 degrees F for 20-25 minutes.

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