Lentil Casserole Recipe - Casserole Recipes

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Lentil Casserole

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Category: Casseroles

4 Servings
By: Unknown

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Ingredients:

1 cup Lentils
1 Clove garlic, minced
2 cup Water
1 tsp Chili powder
1 cup Chopped tomatoes
1 dash Cayenne pepper
1 Green onion, chopped
1 cup Shredded (ff) cheese

Instructions:

Bring lentils and water to a boil in a saucepan. Reduce heat and simmer for 1 to 1 1/2 hours until tender. Add tomatoes, onion, garlic, chili powder, and cayenne.

Place in a baking dish and bake, covered, for 20 minutes at 350 degrees. Sprinkle cheese on top and bake, uncovered, 5 minutes more or until cheese melts.

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