Oven Chinese Casserole Recipe - Casserole Recipes

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Oven Chinese Casserole

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Category: Casseroles

By: Unknown

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Ingredients:

1 lb Ground beef
2 tbsp Butter
2 cup Chopped onion
2 cup Chopped celery
1/4 tsp Pepper
1/2 tsp Salt
2 cup Hot water
1 can Mushroom soup
1/3 cup Soya sauce
1 cup Uncooked rice

Instructions:

Brown the ground beef in the butter, add the onion and celery when the beef is almost done so they get a bit tender. Add remaining ingred. Pour into a glass casserole dish, cover, and bake at 350F, 1 hour. Stir and serve. Great with a stir fry.

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