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 Soups Recipes » Crockpot Bean Soup

Crockpot Bean Soup

  
Rating:
Category: Soups
10 Servings
By: Unknown

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Ingredients:
32 oz Whole Tomatoes
1 Lg can college inn chicken b
2 cup Water
1 cup White wine
1 1/2 cup Onions chopped
4 Carrots Sliced
3 Celery stalks sliced
1/2 tsp Garlic powder
1 tsp Pepper
2 tsp Paprika
2 tsp Parsley
2 cup Ham diced
1 lb Assor. dried beans
Instructions:
Soak beans overnight, drain, rinse and drain again. (hint: you can shortened time by covering beans with 6-8 c. water and covering with vented saran wrap - cook in microwave 10 minutes - let sit on counter 1 hour) Combine all ingredients in a crock pot and cook 3-4 hours on high or all day on low. Simple and simply delicious! The flavor is enhanced by allowing the soup to sit refrigerated for 1-2 days.

 

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