Cottage Cheese Meat Loaf Recipe

Save to Favorites

Post a Comment

Print Recipe

Email Recipe

Cottage Cheese Meat Loaf

Rating:

Category: Beef

4 Servings
By: Unknown

Rate this recipe:

More Beef Recipes :

» Beef Mushroom Stroganoff

» Peppered Beef Tenderloin

» Blue Cheese Beef Tenderloin

» Yummy Beef Tenderloin

» Peppered Rib Eye Roast

» Herbed and Spiced Roasted Beef Tenderloin

» Tangy Meat Loaf

» Meatloaf Muffins

» Lasagna Loaf

Ingredients:

1 cup small curd cottage cheese
1 egg, lightly beaten
1/4 cup ketchup
1/2 cup quick-cooking oats
2 tbs chopped onion
1 tbs prepared mustard
1 lb lean ground beef
1/3 cup grated Parmesan cheese
1 tsp salt
1/8 tsp pepper

Instructions:

In a bowl, combine the first eight ingredients. Add beef and mix well. Press into an ungreased 8 inch square baking pan. Bake at 350F for 20 min. Sprinkle with Parmesan cheese; bake 10-15 minutes longer or until meat is no longer pink. Drain and let stand 10 min before cutting.

Recipe Comments :