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Polish Mushrooms With Sour Cream

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Category: Polish

6 Servings
By: Unknown

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Ingredients:

6 tbsp Butter or margarine
1 large Onion - chopped
2 tbsp Flour - minced
2 tbsp Milk
1 1/2 cup Sour cream
1 1/4 lb Mushrooms - sliced
3/4 tsp Salt
1/4 tsp Pepper
1/4 tsp Paprika

Instructions:

In melted butter, in large skillet, saute onion till golden. Sprinkle with flour; add milk and 3/4 cup sour cream; while stirring, bring just to a simmer. Then add sliced mushrooms, salt, pepper, and paprika. Simmer, covered, 5 minutes, stirring occasionally. Stir in remaining sour cream and heat thoroughly, while stirring constantly. Serve at once.