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  All Recipes» Biscuits » Bannock Biscuits

Bannock Biscuits
  
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Category: Biscuits
15 Servings
By: Unknown

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Ingredients:
3 cup all purpose flour
2 tbl baking powder
2 tbl granulated sugar
1 tsp salt
1/2 cup lard or 1/2 cup butter
1 cup water or 1 cup milk
Instructions:
In large bowl, mix together flour, baking powder, sugar and salt.

Using pastry blender or two knives, cut in lard until fine crumbs form.

Stirring with fork, gradually add enough of the water to form ball.

Flatten to form circle about 1 inch (2.5 cm) thick.

Using 2 1/2-inch (6 cm) cookie cutter, cut out biscuits. Place on baking sheet.

Gather dough and repeat.

Bake in center of 425 F (220 C) oven for about 30 minutes or until lightly browned.


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