Beef Biscuits Recipe - Biscuits Recipes

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Beef Biscuits

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Category: Biscuits

24 Servings
By: Unknown

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Ingredients:

3 can Refrigerated biscuits
1 lb Ground beef
1 sm Onion, chopped
1/4 cup Chopped green pepper
1 can (8oz) tomato sauce
1 tsp Salt
1/2 tsp Pepper
1/2 tsp Oregano
Oil for frying

Instructions:

Brown beef, onion and pepper. Stir in sauce and seasonings, mixing well.

Roll out each biscuit into a 5" circle. Place 1 rounded tablespoon meat mixture on each; flod in half and seal with tines of fork.

Fry about 3" of oil to 375F. Deep fry each biscuit until golden brown; drain on paper towels. Serve warm.

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