HomeOutdoor Cooking Apple Dump Cake

Apple Dump Cake

Posted in : Outdoor Cooking on by : Daphne

Ingredients:

2 cans apple pie filling1 stick Parkay margarine1/2 C. red hots1 C. brown sugar1 box yellow cake mix1 Tbsp. ground cinnamon

Instructions:

Mix cake mix by directions on box in a bowl by itself. Place pie filling, margarine, brown sugar in greased baking pan without stirring. Add mixed cake over ingredients in baking pan. Sprinkle red hots and cinnamon on top. Preheat oven and bake at 40 minutes at 375 degrees until done or toothpick inserted comes out clean. Another option is cast iron skillet on a charcoal fire. Wait until coals are red. Place 18 on top and 10 on the bottom and bake 20 to 30 minutes.