HomeBeef Asian Style Meatloaf

Asian Style Meatloaf

Posted in : Beef on by : Daphne


1 1/2 pounds ground beef1/2 pound ground pork3 slices bread, broken up into small pieces2 eggs, lightly beaten1 small onion, finely chopped2 stalks celery, finely chopped3 tablespoons soy sauce1 tablespoon minced fresh ginger2 tablespoons hoisin sauce 1/2 cup hoisin sauce2 tablespoons ketchup


Preheat oven to 350F (175C).
In a large bowl, mix together the beef, pork, bread crumbs, eggs, onion, and celery. Season with 3 tablespoons soy sauce, ginger, and 2 tablespoons hoisin sauce. Pat mixture into a shallow 2 quart baking pan.
Bake in preheated oven for 40 minutes.
Drain grease from pan. In a small bowl, mix 1/2 cup hoisin with 2 tablespoons ketchup. Spread over top of meatloaf. Continue baking for 20 minutes or so. Remove from oven, and let rest for 5 minutes.