Blueberry Batter Cake

Posted in : Cake on by : Daphne

Ingredients:

2 C. blueberriesJuice of 1/2 lemon1/2 C. sugar3 Tbsp. butter1/2 C. milk1 C. flour1 tsp. baking powder, double-acting1/4 tsp. salt2/3 C. sugar1 Tbsp. cornstarch1/4 tsp. salt1 C. boiling water

Instructions:

Oil or spray an 8 x 8 inch baking pan; put cleaned berries into pan and sprinkle with lemon juice. In a mixing bowl, cream 1/2 C. sugar and butter; add milk alternately with flour, baking powder and salt which have been mixed together. Pour batter over berries. Combine 2/3 C. sugar, cornstarch and salt; sprinkle over top of cake. Pour boiling water over all. Bake at 350 degrees, 45 minutes to 1 hour.