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Buttery Rolls

Posted in : Rolls on by : Daphne

Ingredients:

1 cup warm milk (70 to 80 degrees F)1/2 cup butter or margarine, softened1/4 cup sugar2 eggs1 1/2 tsp salt4 cups bread flour2 1/4 tsp active dry yeast

Instructions:

In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
When cycle is completed, turn dough onto a lightly floured surface. Divide into 24 portions; shape into balls. Place in a greased 13-in. x 9-in. x 2-in. baking pan. Cover and let rise in a warm place for 15 minutes. Bake at 375 F for 13-16 minutes or until golden brown.