HomeBread Chocolate Apple Bread

Chocolate Apple Bread

Posted in : Bread on by : Daphne


2 tbs white sugar1/4 tsp ground cinnamon1/4 cup finely chopped walnuts2 cups all-purpose flour1/2 tsp salt1/2 tsp baking powder1/2 tsp baking soda1/2 tsp ground cinnamon1/4 tsp ground nutmeg1/2 cup margarine, softened1 cup white sugar2 eggs1 tsp vanilla extract2 tbs buttermilk1 cup chopped apples1/2 cup walnuts1/4 cup semi-sweet chocolate chips


To make the topping, in a small bowl mix the sugar, cinnamon and finely chopped walnuts. Set aside.
In a medium bowl combine flour, salt, baking powder, baking soda, cinnamon, and nutmeg. Set aside.
In a separate large bowl cream butter and sugar. Add eggs and vanilla extract, and mix well. Gradually beat in flour mixture alternately with buttermilk. Stir in apples, walnuts, and semi-sweet chocolate chips. Pour into a greased 9x5x3 inch loaf pan. Sprinkle with topping.
Bake in a preheated 350 degree F (175 degree C) oven for 50 to 60 minutes. Cool for 15 minutes. Remove from pan. Cool on a wire rack.