HomeDesserts Cinnamon Brownies

Cinnamon Brownies

Posted in : Desserts on by : Daphne

Ingredients:

1 2/3 cups sugar3/4 cup butter or margarine, melted2 tbs strong brewed coffee2 eggs2 tsp vanilla extract1 1/3 cups all-purpose flour3/4 cup baking cocoa1 tbs ground cinnamon1/2 tsp baking powder1/4 tsp salt1 cup chopped walnutsconfectioners’ sugar

Instructions:

In a mixing bowl, beat the sugar, butter and coffee. Add eggs and vanilla. Combine the flour, cocoa, cinnamon, baking powder and salt; gradually add to the sugar mixture and mix well. Stir in walnuts.
Spread into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 degrees F for 18-22 minutes or until a toothpick inserted near the center comes out clean (do not overbake). Cool on a wire rack. Dust with confectioners’ sugar.