Cranberry Apple Casserole

Posted in : Casseroles on by : Daphne

Ingredients:

1 (21 ounce) can apple pie filling1 (16 ounce) can whole berry cranberry sauce1/4 cup butter, softened1 1/2 cups rolled oats3/4 cup brown sugar

Instructions:

Preheat oven to 350F (175C).
Combine apple pie filling and cranberry sauce in a shallow baking dish.
In a medium bowl, mix the butter, oats, and brown sugar until crumbly. Sprinkle evenly over the fruit mixture.
Bake in the preheated oven for 40 minutes, or until browned and crisp.