Deviled Bison Burgers Posted in : Burgers on by : Daphne Ingredients: 1 lb Ground bison1 tsp Salt1/4 tsp Freshly-ground black pepper1 tsp Mustard1 tsp Worcestershire sauce2 tsp Horseradish4 tsp Catsup Instructions: The beauty of this recipe is that accurate measuring can go out the window. Add more or less of the spicings that you like. Toss it all in and mix it up. Spread on bun halves and broil. Serve like a regular hamburger.