HomeChicken Easy Almond Chicken

Easy Almond Chicken

Posted in : Chicken on by : Daphne

Ingredients:

8 skinless, boneless chicken breast halves1 pinch garlic powder1 (10.75 oz) can condensed cream of chicken soup1 (5 oz) can evaporated milk8 oz toasted almonds

Instructions:

Preheat oven to 350F (175C).
Place chicken pieces in a lightly greased 9×13 inch baking dish. Season with garlic powder to taste and bake in the preheated oven for 1/2 hour.
In a small bowl mix together the soup and milk. Pour mixture over chicken and bake for another 1/2 hour. Meanwhile, toast almonds and add to chicken during the last few minutes of baking.