HomeSlow Cooker Eight Can Soup

Eight Can Soup

Posted in : Slow Cooker on by : Daphne

Ingredients:

1 pound ground beef1 can Ro-tel tomatoes and green chilies1 can whole kernel corn1 can Veg-All vegetables1 can chili with beans1 can chili without beans1 can diced tomatoes1 can Campbell’s tomato soup1 can Campbell’s vegetable soup

Instructions:

Brown and drain ground beef, put in large crock pot, then add, but do not drain the Ro-tel tomatoes, corn, Veg-All, chilies, diced tomatoes and soups. Turn crock pot on low and simmer all day if desired. Any leftovers may be frozen.