HomeVegetarian Gladyss Vegetarian Casserole

Gladyss Vegetarian Casserole

Posted in : Vegetarian on by : Daphne


1 can corn (Mexican)Choose 3 – 4 other fresh orfrozen vegetables orcanned: carrots, greenbeans, mushrooms,broccoli, etC.


Saute vegetables in butter. Choose 3 or 4 cheeses: Mozzarella, shredded Monterey Jack, shredded Ricotta Cottage cheese Sour Cream In deep dish casserole, put in a layer of vegetables, a layer of cheese (one or a mix), more vegetables, more cheese, until the top. Sprinkle with bread crumbs and paprika. Bake at 350 degrees for 25 minutes.