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Green Beans Italiano

Posted in : Vegetables on by : Daphne


1 lb fresh green beans, trimmed1/4 cup chopped onion2 tsp minced garlic1 tsp dried oregano1/2 tsp dried basil1/4 tsp salt1/4 tsp pepper1 tbs olive oil2 cups chopped fresh tomatoes


Place green beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain.
In a large skillet, saute the onion, garlic, oregano, basil, salt if desired and pepper in oil until onion is tender. Add beans and tomatoes; heat through.