HomeRelishes Green Tomato Relish

Green Tomato Relish

Posted in : Relishes on by : Daphne


6 lb Green Tomatoes3 ea Med. Onions4 T Pickling Salt5 ea Thin Slices Lemon3/4 c Sweet Red Pepper *1 1/2 c Brown Sugar1 1/2 c Vinegar2 T White Peppercorns2 T Whole Allspice2 T Whole Cloves2 T Celery Seeds2 T Mustard Seeds2 T Dry Mustard


* Fresh red sweet pepper should be finely chopped.

Wash and core the tomatoes; peel the onions.
Slice the tomatoes and onions thinly, mix with the salt and let stand overnight.
In the morning drain thoroughly.
Put the tomatoes and onions in a large kettle and add the lemon slices, pepper, sugar, vinegar, and the spices and mustard tied in a bag.
Bring to a boil and cook for about 30 minutes or until slightly thickened, stirring occasionally.
Discard the spice bag and turn the relish into hot jars.
Seal at once.
Makes 4 Quarts.