HomeDips Italian Hummus

Italian Hummus

Posted in : Dips on by : Daphne

Ingredients:

1 cup non-fat cottage cheese1 (15.5 oz) can cannellini beans, drained1 bunch fresh basil, chopped1 pint grape tomatoes, coarsely chopped1 clove garlic, mincedsalt and pepper to taste

Instructions:

In a blender or food processor, blend the cottage cheese, beans, basil, tomatoes, garlic, salt, and pepper until smooth.