Lentil PilafPosted in : Side Dish on by : Daphne
Coat a large saucepan with cooking spray. Place over medium heat and add onion, celery, bell pepper, and mushrooms, sautéing until tender. Add water, lentils, garlic powder, and chicken broth bringing to a boil. Cover and reduce heat. Simmer for 20 minutes. Add rice; simmer until rice is done and lentils are tender.