Light Fiesta Shrimp DipPosted in : Shrimp on by : Daphne
Finely chop shrimp, reserving a few whole shrimp for garnish.
Combine cream cheese and mayonnaise; mix well.
Reserve 1 tablespoon green onions for garnish.
Stir remaining green onions and remaining ingredients into cream cheese mixture; mix well.
Spoon into serving bowl.
Chill at least 2 hours or up to 24 hours.
Stir; garnish with reserved shrimp and green onions.
Serve with assorted vegetable dippers.
Makes about 2 cups.