HomeChili Microwave Classic Chili

Microwave Classic Chili

Posted in : Chili on by : Daphne

Ingredients:

1 lb ground beef1 medium onion, finely chopped2 (14.5 ounce) cans stewed tomatoes2 tsp chili powder1 1/2 tsp prepared mustard1 (16 ounce) can kidney beans, rinsed and drainedsalt and pepper to taste

Instructions:

Crumble the beef into a 2-qt. microwave-safe bowl. Add onion; mix well. Cover and microwave on high for 5 minutes or until meat is no longer pink; drain. Stir in the tomatoes, chili powder and mustard; mix well. Cover and microwave on high for 10 minutes. Add beans and mix well. Cover and microwave on high for 3 minutes longer. Add salt and pepper.