HomeSoups Minestrone Soup III

Minestrone Soup III

Posted in : Soups on by : Daphne


4 tbs margarine3/4 cup chopped onion1/4 cup chopped celery1/2 cup chopped carrots1 (19 oz) can cannellini beans1/2 cup shredded cabbage1 (14.5 oz) can stewed tomatoes1 tbs tomato paste1 1/2 cups cubed potatoes1 quart chicken broth2 cloves garlic, minced2 tbs dried parsley1 tsp salt1/2 cup elbow macaroni1/2 cup grated Parmesan cheese


Melt butter or margarine in a heavy pot over medium heat. Add onion, celery, and carrots; saute for a few minutes.
Add beans, cabbage, tomatoes, tomato paste, potato, stock, garlic, parsley, and salt to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 1 hour until vegetables are barely tender.
Add pasta, and simmer for 30 minutes more. Correct seasoning, and serve hot with grated cheese.