Provolone Burgers

Posted in : Burgers on by : Daphne

Ingredients:

2 eggs, beaten1 medium onion, finely chopped3 tsp dried basil1 tsp dried oregano2 garlic cloves, minced1/2 tsp salt1/4 tsp pepper3 lbs ground beef8 slices provolone cheese8 sandwich rolls, splitLettuce Leaves

Instructions:

In a bowl, combine the first seven ingredients. Crumble beef over mixture mix well. Shape into eight patties. Grill, uncovered, over medium-hot heat for 5-7 minutes on each side or until juices run clear.
Top each patty with a cheese slice; grill 1 minute longer or until cheese is melted. Grill rolls cut side down for 1-2 minutes or until toasted. Top with lettuce and burgers.