HomeDesserts Raspberry Jam Bars

Raspberry Jam Bars

Posted in : Desserts on by : Daphne


1 cup all-purpose flour1 tsp baking powder1/2 cup cold butter1 egg, lightly beaten1 tbs milk1/3 cup seedless raspberry jamTopping:1 egg, lightly beaten1 cup sugar1 tbs butter, melted2 cups flaked coconut


In a bowl, combine the flour and baking powder. Cut in butter until mixture resembles coarse crumbs. Combine egg and milk; stir into crumb mixture just until moistened.
Press into a greased 9-in. square baking pan. Bake at 350 degrees F for 15 minutes or until lightly browned. Spread jam over crust.
Combine topping ingredients; spoon over jam. Bake 25 minutes longer or until light golden brown. Cut into squares while warm.