HomeSalads Red Broccoli Salad

Red Broccoli Salad

Posted in : Salads on by : Daphne


2 lbs bacon1 large head fresh broccoli, chopped3/4 cup chopped celery1/4 cup minced green onions1/4 cup diced red onion1 1/2 cups seedless grapes, halved3/4 cup blanched slivered almonds1/4 cup white sugar2 tbs distilled white vinegar1 cup mayonnaise


Place bacon in a large skillet. Cook, turning frequently, over medium high heat until evenly browned. Cool, and then crumble.
Preheat oven to 300F (150C). Spread slivered almonds on a cookie sheet. Bake for approximately 12 to 14 minutes or until lightly browned, turning once during toasting. Cool.
In a small bowl, mix together mayonnaise, sugar, and vinegar. Set aside.
In a large bowl, combine broccoli, crumbled bacon, celery, green onions, red onions, grapes, and toasted almonds. Toss with mayonnaise dressing. Chill for several hours in the refrigerator.