HomeFish Salmon Steaks With Cucumber Dill Sauce

Salmon Steaks With Cucumber Dill Sauce

Posted in : Fish on by : Daphne

Ingredients:

2 Salmon steaks1/4 cup Dry white wine1 Bay leaf2 tbsp Fresh dill1 Stalk celery – cut upCucumber dill sauce:1/4 cup Plain lo-fat yogurt1/4 cup Lite mayonaise1 Small seeded grated Cucumber1 Small onion – peeled & Grated1/8 tsp Dry mustard1/4 cup Freshly chopped dill1 Salt & pepper

Instructions:

Place steaks in microwave safe dish w/ thick end to outside. Add remaining ingredients on top of steaks. Cover and nuke on high for 4-6 minutes. Serve with cucumber-dill sauce. For cucumber-dill sauce: combine all ingredients in a food processor. Process until blended. Pour into serving bowl; refridgerate 1-2 hours before serving.