In a large sauce pot combine all ingredients and bring to a boil. Once boiling reduce heat to low and simmer 4-5 hours uncovered. Stir frequently.
Once the chili has cooked for 5 hours, cook spaghetti according to package directions and transfer onto individual serving bowl.
Then ladle chili over spaghetti and serve with toppings of your choice. Serve oyster crackers on the side. Enjoy!