HomeDiabetic Virgin Mimosa

Virgin Mimosa

Posted in : Diabetic on by : Daphne

Ingredients:

granulated sugar, small amount1/4 C. sparkling cider1/4 C. fresh orange juice1/2 lemon, juice only1 lemon zest, for garnish (optional)

Instructions:

Pour a small amount of sugar onto a saucer. Wet rim of a champagne glass and press glass, upside down, into the sugar, “frosting” the rim. Pour in cider, orange juice and lemon juice. Garnish with lemon zest, if desired.