Winter Squash With CranberriesPosted in : Diabetic on by : Daphne
Preheat oven to 400 degrees F. Thaw winter squash, if frozen. Combine with egg. Stir in cranberries, salt and pepper. Turn into a 1-1/2 quarts casserole. Drizzle melted margarine over top. Sprinkle with nutmeg. Bake 35 to 40 minutes and serve.